SITXHRM001
$10.00
Coach others in job skills
Categories: SIT30116 Certificate III in Tourism, SIT30216 Certificate III in Travel, SIT30516 Certificate III in Events, SIT30616 Certificate III in Hospitality, SIT30716 Certificate III in Hospitality (Restaurant Front of House), SIT30816 Certificate III in Commercial Cookery, SIT30916 Certificate III in Catering Operations, SIT40116 Certificate IV in Travel and Tourism, SIT40316 Certificate IV in Holiday Parks and Resorts, SIT40416 Certificate IV in Hospitality, SIT40516 Certificate IV in Commercial Cookery, SIT40616 Certificate IV in Catering Operations, SITSS00039 Mentoring and Supervision, SITSS00057 Supervision of Cookery Apprentices, Units
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SITHCCC005
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Prepare dishes using basic methods of cookery
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SITHCCC006
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Prepare appetisers and salads
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SITHCCC007
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Prepare stocks sauces and soups
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SITHCCC003
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Prepare and present sandwiches
Categories: SIT10216 Certificate I in Hospitality, SIT20316 Certificate II in Hospitality, SIT20416 Certificate II in Kitchen Operations, SIT30616 Certificate III in Hospitality, SIT30816 Certificate III in Commercial Cookery, SIT30916 Certificate III in Catering Operations, SIT40616 Certificate IV in Catering Operations, SIT50416 Diploma of Hospitality Management, Units$10.00