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  Prepare and present simple dishes

  Categories: SIT10216 Certificate I in Hospitality, SIT20316 Certificate II in Hospitality, SIT20416 Certificate II in Kitchen Operations, SIT30616 Certificate III in Hospitality, SIT30916 Certificate III in Catering Operations, Units

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• SITHCCC012

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  SITHCCC012

  Prepare poultry dishes

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• SITHACS008

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  Provide accommodation reception services

  Categories: SIT30616 Certificate III in Hospitality, SIT40416 Certificate IV in Hospitality, SIT50416 Diploma of Hospitality Management, Units

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• SITEEVT002

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  Process and monitor event registrations

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