Showing 1–16 of 67 results
Handle food safely in a retail environment
Supervise a food safety program
Receive and handle retail stock
Control stock
Produce visual merchandise displays
Merchandise food products
Coordinate visual merchandising activities
Plan merchandise buying strategy
Balance and secure point-of-sale terminal
Monitor retail store financials
Drive retail profitability
Undertake strategic planning in retail
Style the customer
Complete debtor processes
Process product and service data
Analyse and achieve sales targets
